Chinese Manchurian

Name: Chinese Manchurian
Cuisine: Indian
Ingredients: For Manchurian; 1/2 Patta gobhi; 3 pc Onion; 2 Carrot; 4 tsp Cornflour; 1-2 drops Red food colour; 1 tsp Adrak lehsun paste; to taste Salt; as needed Refined oil; 1 tsp soya sauce; 1 tsp tomato sauce; 1 tsp chilli sauce; to taste Lal mirch

Sakshi Arora @cook_9522024

Manchurian with fried rice...by Sakshi arora
I just love to make Chinese
Because it's my fav

Sakshi Arora @cook_9522024

Manchurian with fried rice...by Sakshi arora
I just love to make Chinese
Because it's my fav

Saved

Ingredients

For Manchurian
1/2Patta gobhi
3 pcOnion
2Carrot
4 tspCornflour
1-2 dropsRed food colour
1 tspAdrak lehsun paste
to tasteSalt
as neededRefined oil
1 tsp soya sauce
1 tsp tomato sauce
1 tsp chilli sauce
to tasteLal mirch

Saved

Steps

1

Patta gobhi gajar or pyaaj ko finely chopped kar lijiye
2

Patta gobhi or gajar ko cornflour mix kar ke usme Salt or lal mirch mix kar ke chote chote balls bana lijiye
3

Deep fry kar lijiye
4

Ek Pan ME refined dalke usme adrak lehsun dalke chopped onion dal de
5

Fir isme 1 glass water dal de isme 🍅 sauce chilli sauce soya sauce dal de
6

Ek bowl me 1 spoon cornflour or water dalke mix kar de
7

Usko pan me dal de boil hone par fry ki hui balls dal de

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Cooksnaps

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Sakshi Arora @cook_9522024

on November 07, 2017 13:00

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