Creole Succotash with Shrimps

Valerieeliz @cook_3008285
Steps
- 1
Peel and devein the shrimps. Set aside.Chopped onions, minced garlic. Red bell pepper dice. Olive oil in a saucepan Saute Onions, Garlic, Bell peppers frozen corn together.for 5 minutes. Add the can of chopped tomatoes. Okra. .Add. Your seasoning, onion powder, garlic powder ,black pepper, Creole seasoning. Simmering for 15 minutes add shrimps simmer for 10 minutes.
- 2
Serve over steam rice.
Similar Recipes
More Recipes
-

Gracious Kitchen
-

Beetroot Salad with Corn and Pomegranate
Gracious Kitchen
-

Shainuu Aroraੴ
-

Sudha Agrawal
-

Aishwarya Kitchen A
-

Seema Sharma
-

Sarah Smith
-

Bacon wrapped cheese stuffed meatballs
Coach Jamal
-

FrenchieHellcat
-

Iz's Vegan Gumbo with Andouille "sausage"
izawoodsman
-

Fried Eggplant in Spicy Coconut Milk Sauce (FOFOKI)
Dapoer-Indonesia @ us
-

Mercedes French
-

ChrisO505
-

Urshila
-

Divya Pinge
-

Mark's Podina Chutney (Mint Pickle)
Dhiren Naidoo
-

Urshila
-

Mins yummy enchilada casserole
MintheMom
-

benyaki
https://cookpad.wasmer.app/us/recipes/364119















Comments (4)