Holiday Fudge

Name: Holiday Fudge
Total time: 1800 s
Yield: 24 servings
Cuisine: American
Ingredients: 1 -12 ounce bag semi sweet chocolate chips; 1 15 ounce can sweetened condensed milk; 1/4 cup butter; 2 tbsp heavy cream; 1 1/2 to 2 cups confectioners sugar; 1/2 cup nutella; 1/2 cup chopped pecans; 2 tsp vanilla extract; 1/2 cup marshmallow cream

Mae Leigh @cook_3580248

I almost called this Frankenstein Fudge because its made from the odds and ends left over from holiday cooking.

Mae Leigh @cook_3580248

I almost called this Frankenstein Fudge because its made from the odds and ends left over from holiday cooking.

Saved

Ingredients

30 mins

24 servings

Ingredients
1-12 ounce bag semi sweet chocolate chips
115 ounce can sweetened condensed milk
1/4 cupbutter
2 tbspheavy cream
1 1/2to 2 cups confectioners sugar
1/2 cupnutella
1/2 cupchopped pecans
2 tspvanilla extract
1/2 cupmarshmallow cream

Saved

Steps

30 mins

1

stir rogether the chocolate chips, sweetened condenced milk, and butter, in large microwave proof bowl
2

heat in microwave for 3 minutes, stirring every 45 seconds
3

remove from microwave, add cream, stir until smooth
4

add nutella, return to microwave for 1 minute
5

stir in vanilla
6

stir in chopped pecans
7

add confectioners sugar, stir until smooth
8

swirl in marshmallow cream
9

pour into 8 inch by 8 inch cake pan lined with wax paper
10

chill in refrigerator for 2 hours until firm
11

cut into squares
12

enjoy.