Garlicky Shrimp And Spinach

Name: Garlicky Shrimp And Spinach
Cuisine: American
Ingredients: 1 20-30 count large peeled and deveined shrimp; 3 clove Chopped garlic; 1 tsp Garlic powder, onion powder, paprika, salt and white pepper; 3 cup Raw spinach; 3 tbsp Grated Parmesan cheese; 1/4 cup White wine; 3 tbsp Olive oil

cdkaleczyc @cook_3171763

Delicious and light meal as is or a great side dish to steak or chicken.

cdkaleczyc @cook_3171763

Delicious and light meal as is or a great side dish to steak or chicken.

Saved

Ingredients

120-30 count large peeled and deveined shrimp
3 cloveChopped garlic
1 tspGarlic powder, onion powder, paprika, salt and white pepper
3 cupRaw spinach
3 tbspGrated Parmesan cheese
1/4 cupWhite wine
3 tbspOlive oil

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Steps

1

Sauté shrimp in olive oil and seasonings until just starting to turn pink. Remove from oil let drain on a paper towel.
2

In the same pan sauté the spinach until starting to wilt. Add the wine and simmer until sauce is reduced by half. Add back the shrimp and toss well. Sprinkle the top with Parmesan cheese.