Buttered Rosemary Rolls
goodcowboy56 @cook_3343278
This recipe is from the Pioneer Women's cook book
Buttered Rosemary Rolls
This recipe is from the Pioneer Women's cook book
Open in Cookpad AppSteps
- 1
melt tablespoon of butter in a cast iron skillet or dtch oven. remove from heat and let it cool for 10 min.
- 2
place the dinner rolls in the warm skillet or dutch oven, allowing space in between rolls
- 3
cover the rolls with dish towel or a cloth napkin and set in a warm place for at least 2 hours.
- 4
when they have risen, the rolls will be puffy and soft.
- 5
melt 2 tablespoons of butter, then brush the melted butter on to the rolls.
- 6
sprinkle the rolls with copped rosemary
- 7
sprinkle with sea salt
- 8
bake for 15 to 20 min. at 350°f
Cooksnaps
I live in Portland Oregon, i love the outdoors and hunting is my passion. I used to collect wine, but no more. I own one business, down from 3. I enjoy gardening and plants. I grew up in Texas, and had horses, rode in junior rodeos, even won a few. When i moved to Oregon, i was the only one of my friends that could ride and rope... Hence the nickname.
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