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Mango Citrus Pork Ribs
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A picture of Mango Citrus Pork Ribs.

Mango Citrus Pork Ribs

JENNIFER
JENNIFER @jenbo1985
California

I may of felt my heart skip a few beats while making these but well worth it in the end!

I may of felt my heart skip a few beats while making these but well worth it in the end!

Read more

Mango Citrus Pork Ribs

JENNIFER
JENNIFER @jenbo1985
California

I may of felt my heart skip a few beats while making these but well worth it in the end!

I may of felt my heart skip a few beats while making these but well worth it in the end!

Read more
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Ingredients

5 hours
3 servings
  • 1 packagesboneless pork ribs
  • 1 packagesmango pulp
  • 1lime, juiced
  • 1orange, juiced
  • 1lemon, juiced
  • 1sriracha sauce, if desired
  • 5 tbspcourse ground black pepper
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Steps

5 hours
  1. 1

    Poke holes in meat and marinade ribs in juices and sauce for about 3-4 hours

  2. 2

    Preheat oven to 400° F

  3. 3

    Place ribs with only half of the marinade on a well greased shallow baking dish in oven.

  4. 4

    Let bake for 2 hours turning over in marinade every 20-30 minutes.

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JENNIFER
JENNIFER @jenbo1985
on September 18, 2014 02:05
California
Army Vet; Taurus; Southpaw; Diamond birthstone; Year of the Ox; Hispanic-Irish descent. From SoCal. I Love to try a variety of "cuisines".
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Keywords

Lemon Mango Lime Pepper Pork Rib Orange

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