Cooking Instructions
- 1
Heat oil in a pot.Fry onions until brown.
- 2
Put in the Chicken & stir-fry for 4 mins.
- 3
Add to it ginger-garlic paste,tomatoes,green chilies,cashew nut paste,curd,cream & cheese.Stir for a while.
- 4
Add red chillies,turmeric powder,coriander powder,cumin powder,garam masala,butter and salt to taste.
- 5
Add some water according to requirement.
Cover and cook on slow fire until chicken is cooked. - 6
Garnish with cream & corainder leaves.
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