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BEST no bake 7-layer dip
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A picture of BEST no bake 7-layer dip.

BEST no bake 7-layer dip

hillarykt
hillarykt @hillaryambrosia

I have been making this dip for about 10 years now and it's never failed to be a huge hit! I never have leftovers!!

I have been making this dip for about 10 years now and it's never failed to be a huge hit! I never have leftovers!!

Read more

BEST no bake 7-layer dip

hillarykt
hillarykt @hillaryambrosia

I have been making this dip for about 10 years now and it's never failed to be a huge hit! I never have leftovers!!

I have been making this dip for about 10 years now and it's never failed to be a huge hit! I never have leftovers!!

Read more
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Ingredients

15 mins
  1. 1 canRefried beans
  2. 8 ozSour Cream
  3. 1 packagesTaco seasoning
  4. 8 ozGuacamole (can use more depending on your taste)
  5. 1large Tomato (chopped)
  6. 16 ozShredded Cheddar Cheese
  7. 1 bunchGreen Onions (chopped)
  8. 1 canSliced Olives
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Steps

15 mins
  1. 1

    For this, all you're going to need is one large baking pan and the ingredients. If you would like to have homemade guacamole, have that prepared before making this dish.

  2. 2

    In a medium-sized bowl, mix the sour cream and the taco seasoning. Don't feel obligated to use the entire packet, although that's how I do it and it is delicious!

  3. 3

    In the large baking pan, evenly spread and layer (in this order): (1) refried beans; (2) guacamole; (3) sour cream mixture; (4) chopped tomatoes; (5) shredded cheddar cheese; (6) chopped green onions; (7) sliced olives.

  4. 4

    And voila! You can serve immediately or just refrigerate  Enjoy!

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hillarykt
hillarykt @hillaryambrosia
on December 09, 2013 03:05

Comments (3)

Karlisha Gulley
Karlisha Gulley @cook_4074626
December 30, 2015 23:34
Should u heat the beans first
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