Kanya's Easy Sushi At Home

Name: Kanya's Easy Sushi At Home
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 kg Sushi rice; 3 tbsp Mirin; 3 tbsp Sugar; 1 tbsp Venigar; 1 tsp Salt; 300 grams Salmon; 1 as needed Favorite vegetables, cucumber , cookedcarrots, cooked beans; 4 Eggs / large size; 1 tbsp Mirin; 1 1/2 Sugar; 1 tsp Salt; 1 Wet and clean small towel; 1 Sushi rolling mat; 1 Sharp knife

Kanya @cook_3472718

Chiang Mai, Thailand

I'm Thai , but I love sushi :)

Kanya @cook_3472718

Chiang Mai, Thailand

I'm Thai , but I love sushi :)

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Ingredients

1 hour

4 servings

1 kgSushi rice
rice mixture
3 tbspMirin
3 tbspSugar
1 tbspVenigar
1 tspSalt
filling
300 gramsSalmon
1as needed Favorite vegetables, cucumber , cookedcarrots, cooked beans
sweet eggs
4Eggs / large size
1 tbspMirin
1 1/2Sugar
1 tspSalt
other tools in needed
1Wet and clean small towel
1Sushi rolling mat
1Sharp knife

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Steps

1 hour

1

In the small sauce pan mix all the rice mixtures ,stir on low heat until sugar melt allow to cool ,(split 2 tbsp into a sauce cup use to stick nori sheets )
2

Make sweet eggs ,by beat eggs ,mix with mirin ,sugar and salt ..fry half of it in small or square pan on very low heat until eggs set ..cut it 1 cm wide ,set aside
3

Cook rice in the rice cooker approximately 40 mins ,after cooked transfer rice into the wooden bowl,pour rice mixture ,***Tips *** pour rice mixture in the flowing air ,I open the fan .,quickly mix until rice cool ..
4

Prepare salmon / slice 1 cms thick / crab stick if desire ..and arrange tools in need on the table
5

On the sushi rolling mat ,place shiny side of nori sheet down to the mat ,put 4 tbsp of rice ,dip thumb and index finger into rice mixture ,spread rice to 80% of nori sheet
6

Add the filling salmon , crab stick ,cucumber ,sweet eggs ,roll up the sheet tightly ,use the rice mixture to stick the nori sheet ,try to make it round ,place into the tray ,repeat until finish , get about 6 rolls
7

Use sharp knife to cut into pieces 1 inch ,when rice stick on knife ,clean it with wet towel ,you will get plenty of sushi to enjoy at home ,serve with wasabi ,enjoy :)

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Kanya @cook_3472718

on December 09, 2013 16:15

Chiang Mai, Thailand

Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)