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Aloo Poori
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A picture of Aloo Poori.

Aloo Poori

Deeya Sanchari
Deeya Sanchari @cook_21102761
Kolkata

#GoldenApron3
#Week8
#Poori

#GoldenApron3
#Week8
#Poori

Read more

Aloo Poori

Deeya Sanchari
Deeya Sanchari @cook_21102761
Kolkata

#GoldenApron3
#Week8
#Poori

#GoldenApron3
#Week8
#Poori

Read more
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Ingredients

20 mins
2 servings
  • 250 gmmaida/All purpose flour
  • 50 gmCurd
  • 1Boiled potato mall
  • to tasteSalt
  • 2 tspFinely chopped Coriander leaves
  • 2green chilli chopped
  • 1/2 teaspoonblack Pepper powder
  • As neededOil
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Steps

20 mins
  1. 1

    Mix dahi, salt and pepper to the maida

    A picture of step 1 of Aloo Poori.
  2. 2

    Add finely chopped coriander leaves and chillies

  3. 3

    Add boiled and grated potato

    A picture of step 3 of Aloo Poori.
    A picture of step 3 of Aloo Poori.
  4. 4

    Add 2 tablespoon of oil and knead to a dough

    A picture of step 4 of Aloo Poori.
  5. 5

    Now make small balls and roll out into small pooris

  6. 6

    Heat oil and fry the photos well on both sides

    A picture of step 6 of Aloo Poori.
    A picture of step 6 of Aloo Poori.
  7. 7

    Serve with any sabzi of your choice

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Copied!

Deeya Sanchari
Deeya Sanchari @cook_21102761
on April 17, 2020 13:06
Kolkata
COOKAHOLIC
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Keywords

Cilantro Pepper Curd Potato

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