Cook pasta el dente according to direction. Throw box of peas in with the noodles to cook.

Prepare Ranch Dressing according to directions and set in fridge.

Chop Tomato, cucumber, red onion. Cube the cheddar cheese. Use as much or little red onion to your taste.

When pasta is done drain and rinse with cold water.

In a large bowl combine pasta, veggies/cheese and dressing. Mix well and salt and pepper to taste.