Kinda Chili Soup

Name: Kinda Chili Soup
Yield: 5 servings
Cuisine: American
Ingredients: 4 slice Bacon, chopped; 1 medium onion, chopped; 3 clove Garlic, minced; 1 can (14.5 oz) chicken broth; 1 can (14.5 oz) diced tomatoes; 1 tbsp Ketchup; 1 tsp Worcestershire sauce; 1/2 tbsp Chili powder; 1 can Black beans, drained and rinsed; 1 can Pinto beans, drained and rinsed; 2 stick (13-16 oz) Smoked sausage or Italian sausage, sliced and then halved; 1 Salt & Pepper to taste

JcBc2009 @cook_2843580

Kinda Chili Soup

JcBc2009 @cook_2843580

Saved

Ingredients

5 servings

4 sliceBacon, chopped
1 mediumonion, chopped
3 cloveGarlic, minced
1 can(14.5 oz) chicken broth
1 can(14.5 oz) diced tomatoes
1 tbspKetchup
1 tspWorcestershire sauce
1/2 tbspChili powder
1 canBlack beans, drained and rinsed
1 canPinto beans, drained and rinsed
2 stick(13-16 oz) Smoked sausage or Italian sausage, sliced and then halved
1Salt & Pepper to taste

Saved

Steps

1

Cook bacon in a large pot over med. heat for about 5-7 minutes
2

Stir in onions, cook until they start to turn translucent, about 4 minutes
3

Stir in garlic and cook for about 1 minute
4

Add broth, tomatoes, ketchup, Worcestershire sauce, chili powder, plus 1/2 a broth can of water
5

Drain & rinse beans then stir them in and bring to boil, lower heat to a gentle bubbling and cook for 10 minutes
6

Add sausage, salt & pepper, cook about 5 minutes until soup thickens a little.
7

Serve and enjoy