Southern cabbage

Name: Southern cabbage
Total time: 7800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 head cabbage; 1/2 tsp pepper; 1 tsp salt; 1/2 cup sugar; 1/2 box bacon; 2 cup water; 1/2 tsp pepper

shantayj @cook_3827082

Sweet n Savoy

shantayj @cook_3827082

Sweet n Savoy

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Ingredients

2 hours 10 mins

4 servings

1 headcabbage
1/2 tsppepper
1 tspsalt
1/2 cupsugar
1/2 boxbacon
2 cupwater
1/2 tsppepper

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Steps

2 hours 10 mins

1

Fry the bacon in heavy metal pot. Add first 1/2 teaspoon of pepper on bacon while frying.
2

After Bacon is almost done, add cabbage.
3

Continuously stirring cabbage n bacon until cabbage is completely covered in bacon fat.
4

Add remaining ingredients except water. Stir for five minutes until all the cabbage is well coated. (I add more bacon fat if needed)
5

Add water and stir well. Cook on med - med. high heat covered for 45 minutes to an hour. Depends on size of cabbage. Stir often.
6

Done cooking. Eat with cornbread n hot sauce. ENJOY