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Potato Fry with Hint of Pudina and Garlic
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A picture of Potato Fry with Hint of Pudina and Garlic.

Potato Fry with Hint of Pudina and Garlic

sasha1604
sasha1604 @cook_3809758

Potato Fry with Hint of Pudina and Garlic

sasha1604
sasha1604 @cook_3809758
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Ingredients

15 mins
2 servings
  1. 2 slicecheese
  2. 1mint leaves
  3. 1salt n peeper to taste
  4. 1/2 tspchilli powder
  5. 1 1/2 tbspolive oil or butter
  6. 2fresh capsicum
  7. 1coriander leaves
  8. 1big garlic
  9. 2russet potatoes
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Steps

15 mins
  1. 1

    First boil the potatoes and cut them in shape if disks

  2. 2

    U can also use oven to bake n then cut them

  3. 3

    Take a non sticky fryin pan n add butter or olive oil n let it heat for a minute or two

  4. 4

    Add potatoes and freshly diced capsicum n fry them till they get a brown texture

  5. 5

    During this time take mint leaves,coriander leaves,garlic and make a paste using a mixer or food processor

  6. 6

    Add this mix above the frying pan and mix them all together for jus a minute or two.Dont over fry it or else d mint will loose its essence.

  7. 7

    Now when you stop fryin put d cheese layer on top of the pan and close it with a lid for a bout 4 minutes.

  8. 8

    And voilà d entre is ready...

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sasha1604
sasha1604 @cook_3809758
on April 29, 2014 13:05

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