Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Total time: 1200 s
Cuisine: American
Ingredients: 1 1/4 cup all-purpose flour; 1/2 tsp baking soda; 1/2 tsp salt; 1 stick unsalted butter; 3/4 cup white sugar; 1 egg; 1/2 tsp vanilla extract; 1 cup semisweet chocolate chips

JunB @cook_2856744

These cookies are very buttery but light and crispy. I have been using this recipe for more than 5 years.

JunB @cook_2856744

These cookies are very buttery but light and crispy. I have been using this recipe for more than 5 years.

Saved

Ingredients

20 mins

1 1/4 cupall-purpose flour
1/2 tspbaking soda
1/2 tspsalt
1 stickunsalted butter
3/4 cupwhite sugar
1egg
1/2 tspvanilla extract
1 cupsemisweet chocolate chips

Saved

Steps

20 mins

1

Preheat oven to 375°F.
2

Sift together the flour, baking soda, and salt; set aside.
3

Cream together the butter and sugar in a large bowl.
4

Stir in the egg and vanilla extract.
5

Mix in the sifted dry ingredients until just blended.
6

Stir in the chocolate chips using a spatula.
7

Using a teaspoon, drop cookies onto cookie sheets covered with aluminium foil.
8

Press each cookie down lightly with slightly wet fingers.
9

Bake for 10 to 12 minutes in the oven.
10

Transfer to a wire rack to cool completely.
11

Enjoy!