Chocolate Chip Cookies

JunB @cook_2856744
These cookies are very buttery but light and crispy. I have been using this recipe for more than 5 years.
Chocolate Chip Cookies
These cookies are very buttery but light and crispy. I have been using this recipe for more than 5 years.
Cooking Instructions
- 1
Preheat oven to 375°F.
- 2
Sift together the flour, baking soda, and salt; set aside.
- 3
Cream together the butter and sugar in a large bowl.
- 4
Stir in the egg and vanilla extract.
- 5
Mix in the sifted dry ingredients until just blended.
- 6
Stir in the chocolate chips using a spatula.
- 7
Using a teaspoon, drop cookies onto cookie sheets covered with aluminium foil.
- 8
Press each cookie down lightly with slightly wet fingers.
- 9
Bake for 10 to 12 minutes in the oven.
- 10
Transfer to a wire rack to cool completely.
- 11
Enjoy!
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