Steps
- 1
Par-Boil the rice half done and put aside. And boil the chicken with salt seasoning cube, onions, garlic powder and ginger until soft and fry then set aside
- 2
Then use the chicken stock to boil the rice until cooked
- 3
Put pan on the stove and add groundnut oil and let it heatup then fry the diced vegetables and cooked rice batch by batch and pour in a cooler
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https://cookpad.wasmer.app/us/recipes/3668951








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