Pumpkin Chocolate Chip Cookies

Name: Pumpkin Chocolate Chip Cookies
Total time: 1800 s
Yield: 3 dozen
Cuisine: American
Ingredients: 2 1/2 cup flour; 1 tsp baking powder; 1 tsp baking soda; 2 tsp ground cinnamon; 1/2 tsp ground nutmeg; 1/2 tsp ground cloves; 1/2 tsp salt; 1/2 cup butter, softened; 1 1/2 cup white sugar; 1 cup canned pumpkin puree; 1 egg; 1 tsp vanilla extract; 6 oz semisweet chocolate chips

kairynel @kairynel

Pumpkin Chocolate Chip Cookies

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Ingredients

30 mins

3 dozen

2 1/2 cupflour
1 tspbaking powder
1 tspbaking soda
2 tspground cinnamon
1/2 tspground nutmeg
1/2 tspground cloves
1/2 tspsalt
1/2 cupbutter, softened
1 1/2 cupwhite sugar
1 cupcanned pumpkin puree
1egg
1 tspvanilla extract
6 ozsemisweet chocolate chips

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Steps

30 mins

1

Preheat oven to 350°F. Combine flour, baking powder, baking soda, cinnamon, nutmeg, round cloves, and salt.
2

Cream together butter and white sugar. Add pumpkin, egg, and vanilla and beat until creamy.
3

Mix in dry ingredients slowly, then fold in chocolate chips. Drop by the tablespoon on cookie sheets and flatten slightly.
4

Bake for 17 minutes. Do not cover until completely cool. Do not keep covered unless necessary. Makes 3 dozen.