Grilled Marinated Ham Steaks

1blondie1968 @cook_2699479

Wisconsin

Grilled Marinated Ham Steaks

1blondie1968 @cook_2699479

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Ingredients

1/2 cupginger ale
1/2 cuporange juice
1/4 cuppacked brown sugar
1 tbspcanola oil
1 1/2 tspwhite vinegar
1 tspground mustard
1/4 tspground ginger
1/8 tspground cloves
4individual boneless fully cooked ham steaks (about 5 ounces each)

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Steps

1

In a large resealable plastic bag, combine the first 8 ingredients.
2

Add ham steaks.
3

Seal bag and turn to coat.
4

Refrigerate for 8 hours or overnight.
5

Prepare the grill for indirect heat.
6

Drain and discard marinade.
7

Grill ham, covered, over indirect medium heat for 3 to 4 minutes on each side or until heated through.

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1blondie1968 @cook_2699479

on May 29, 2015 19:00

Wisconsin

Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.