Steps
- 1
Boil macaroni as mentioned on package
- 2
Heat 3-4 tablespoons of butter in frying pan and cook onions for around 3-4 mins on medium flame
- 3
When onions turn in golden brown color. Add tomatoes, capsicum and ginger garlic paste. Mix it well and cook for 5 mins on slow flame.
- 4
Now add cheese, mix it well with veggies and add bolied macaroni into it.
- 5
Once cheese gets mixed with macaroni, its ready to serve.
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