Put 4 cups of water add salt and little oil in the sufuria

Let it boil and then add your 2 cups of washed rice

Keep checking till it's dry but make sure it's moist a little

After it's ready, you place it aside

Before you start cooking the cabbage, ensure first you clean all the vegetables

Chop the tomatoes, capsicum, onions, carrots, cabbage and then the ginger

Put your other sufuria to the fire, put oil and onions

Stir until it's golden brown

Add your crushed ginger,, stir for 30sec for it to be soft

Add carrots and capsicum, let them cook till soft

Add tomatoes to the mixture and let it cook until it's soft

Add your turmeric powder to the mixture, stir well

Add your cabbage,after stiring, let it cook for 6-7mins,,add salt

After it's ready, u place it aside and serve