turkey breasts with pears and lime

discover new flavours with fruits sauce mixtures
turkey breasts with pears and lime
discover new flavours with fruits sauce mixtures
Steps
- 1
Season de turkey breasts with salt and herbs provence
- 2
Add the garlic to a skillet previously heated with olive oil
- 3
Cut the pear into small pieces (circles or cubs)
- 4
Add the olive oil, the pear, the lime juice and the garlic (chopped) to a skillet and heat it. Cover it and let it boil
- 5
After a while, add the turkey breasts to the skillet and cover it so that the sauce doesnt evaporate. Turn the breasts when you think is ok
- 6
Serve the dish with some lettuce and intire rice
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