Steps
- 1
Mix honey, teriyaki and siracha in a bowl
- 2
Cut sausage into 1/2 inch chunks and place on a cookie sheet (use parchment paper if you have it)
- 3
Place a piece of pineapple on each one and secure with a toothpick.
- 4
Drizzle sauce over each one. Use up all sauce
- 5
Pre-heat oven to 425° and bake for 18-20 min.
Similar Recipes
More Recipes
-

Mix Veg. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Gabriel Ivarsson
-

Gabriel Ivarsson
-

Kulsoom Bukhari
-

False Ka Sharbat Indian Sherbet Berries
Rumana Irfan
-

Kels Ro
-

starman36
-

cindybear
-

brenda.tolores
-

Macintosh
-

brenda.tolores
-

bookblazer -

jennifer.r.forsey
-

Kitchensnippets
-

Yoggi
-

1blondie1968
-

Alicia Burnitt Thomas
https://cookpad.wasmer.app/us/recipes/368075














Comments