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Ingredients

6 servings
  1. 6chicken breast boneless skinless
  2. 1 1/2 tspsalt
  3. 2 tspgranulated garlic powder
  4. 2 tbspwater
  5. 1 tbspcornstarch
  6. 21 ozteriyaki sauce

Cooking Instructions

  1. 1

    Slice and Season the chicken

  2. 2

    Heat a large pan add the chicken and pan fry

  3. 3

    Turn your chicken when done add your sauce

  4. 4

    Simmer turning occasionally

  5. 5

    Bring to boil for 3 minutes mix water and cornstarch add to chicken andcsauce stirring constantly till thickens

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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