Onion paratha...
Anjana Sahil Manchanda @pinchOfBhook
Open in Cookpad AppSteps
- 1
Finally chopped onions and green chilli.
- 2
Now add red chilli powder, garam masala,anaar daana,hing and salt and mix well.
- 3
Now roll the roti from the dough..
- 4
Filling the mixture in the middle and bind the roti.
- 5
Now roll the stuff roti...
- 6
Greased the butter on tawa,put stuff roti on tawa...spread the butter both sides.
- 7
Shallow fry till the golden brown..
- 8
Serve with curd and green chilli.
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