Cooking Instructions
- 1
Put ham in shallow baking dish. Score ham. Put cloves in ham.
- 2
Mix marmalade & juice together. Glaze ham with mixture.
- 3
Bake @ 350°F for 35-45 minutes. You may need more time if using a larger ham. Baste every 15 minutes or so. Then serve.
- 4
You can use any size ham you want. There is plenty of glaze. You will just have to adjust cook time accordingly.
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