Spicy Sesame Pork Ribs

Name: Spicy Sesame Pork Ribs
Total time: 300 s
Yield: 2 servings
Cuisine: American
Ingredients: 5 boneless country pork ribs; 1 tbsp toasted sesame seeds; 2 tsp crushed pepper flakes (chopped red chiles shown); 2 tsp onion powder; 1 tsp ground ginger; 1 tsp garlic powder; 1 tsp ground white pepper; 1 sesame oil; as needed; 1 kosher salt; to taste

ChefDoogles @ChefDoogles

Chicago, IL

Tasty!

ChefDoogles @ChefDoogles

Chicago, IL

Tasty!

Saved

Ingredients

5 mins

2 servings

5boneless country pork ribs
1 tbsptoasted sesame seeds
2 tspcrushed pepper flakes (chopped red chiles shown)
2 tsponion powder
1 tspground ginger
1 tspgarlic powder
1 tspground white pepper
1sesame oil; as needed
1kosher salt; to taste

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Steps

5 mins

1

Toss ribs in enough oil to coat. Season. Roast at 350°for approximately 25 minutes or until pork reaches desired doneness. Think of a pork chop...don't overcook country pork ribs!
2

Variations; Soy sauce, ponzu, hoisin, spicy mayo, teriyaki sauce, curry, thai chiles, habanero, wasabi, tamari, chicken, green beans, cayenne, black pepper

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ChefDoogles @ChefDoogles

on October 22, 2015 01:41

Chicago, IL

Le Cordon Bleu graduate. I've worked Frontera with Rick Bayless, Mediterranean, fine dining, deli, kosher, Italian, French, Cajun/Creole, Irish, Gastro pubs, Chinese, Seafood, Tapas, Hotel fine dining, wood fired pizzas, & Middle Eastern off the top of my head. I've done alot of random moonlighting just soaking up info and experience

Keywords

Chilies Onion Ginger Pepper Pork Rib Garlic

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Spicy Sesame Pork Ribs

Spicy Sesame Pork Ribs

Ingredients

Steps

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