Chicken Broccoli Mess

Found a recipe in an old church cookbook but when I was cooking it, there was absolutely no sauce for this dish! So, after thinking some, I started throwing stuff in the pan & really just trusted my instincts. And voila! This Mess was it. Thank God my family doesn't mind being Guinea Pigs!
Chicken Broccoli Mess
Found a recipe in an old church cookbook but when I was cooking it, there was absolutely no sauce for this dish! So, after thinking some, I started throwing stuff in the pan & really just trusted my instincts. And voila! This Mess was it. Thank God my family doesn't mind being Guinea Pigs!
Steps
- 1
Cook pasta according to package directions. Set aside.
- 2
Cut chicken into 1" pieces. Set aside.
- 3
Put flour, garlic powder (if using), salt, & pepper into gallon size plastic bag.
- 4
Shake & thoroughly coat chicken pieces.
- 5
Over medium high heat, melt butter & olive oil together. Add fresh garlic, if using, for a few seconds. Don't burn garlic! Add chicken pieces.
- 6
Saute until well browned.
- 7
Cook broccoli; I steamed it until al dente. Then, I added that to pan. I made sure to cut large pieces into bite size pieces.
- 8
Add milk, parmesan cheese, & grated cheese. Stir gently so as not to destroy crispness of chicken.
- 9
Cook awhile longer till chicken is done.
- 10
Serve this Mess over cooked pasta. You're Done!
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