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Perfect Banana & Butter Cookies
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A picture of Perfect Banana & Butter Cookies.

Perfect Banana & Butter Cookies

Tiara
Tiara @cooking_easy
Dhaka, Bangladesh

I was thinking of making something that can be preserved and shared easily in an outdoor family get together .These cookies were so good, had to make 2nd time again the same day because all 1st batch was gone. :-)

I was thinking of making something that can be preserved and shared easily in an outdoor family get together .These cookies were so good, had to make 2nd time again the same day because all 1st batch was gone. :-)

Read more

Perfect Banana & Butter Cookies

Tiara
Tiara @cooking_easy
Dhaka, Bangladesh

I was thinking of making something that can be preserved and shared easily in an outdoor family get together .These cookies were so good, had to make 2nd time again the same day because all 1st batch was gone. :-)

I was thinking of making something that can be preserved and shared easily in an outdoor family get together .These cookies were so good, had to make 2nd time again the same day because all 1st batch was gone. :-)

Read more
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Ingredients

30 mins
4 servings
  1. 1 1/2 cupall-purpose flour
  2. 100 gramsbutter
  3. 1 tspbaking soda
  4. 1/3 cupsweetened condensed milk
  5. 2 tbspmilk powder
  6. 2 tbsppowdered sugar
  7. 1/3 tspvanilla
  8. 1banana ( mashed)
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Steps

30 mins
  1. 1

    Mix together flour, milk powder & backing powder. ( Dry ingredients)

  2. 2

    Add sugar with condensed milk, mix until sugar melts. Add butter and mix until creamy. Don't use electric mixer.

  3. 3

    Add butter mix to dry mix. Add vanilla and make soft dough. Divide in half and mix banana mash with one half. If banana dough becomes too soft,add little flour. Keep doughs in fridge for 15 min. Divide doughs in similar small pieces & give cookie shape by pressing between palms. Make butter cookies with butter dough & banana cookies with banana dough.

  4. 4

    Place cookies in pre heated oven. On 180°c bake for 15 min or until golden brown.

  5. 5

    Take out, cool down. Cookies will harden. Banana cookies will be a bit chewy as it's tough to harden real banana but still delicious. If you want crispier,use banana essence instead of banana mash. Store in an airtight jar.

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Tiara
Tiara @cooking_easy
on December 17, 2014 20:11
Dhaka, Bangladesh
I am a dentist but cooking is my passion. I am more focused on creating my own recipes which is a bit different from traditional cooking ,gives punch of taste to the taste buds, minimum use of fatty stuffs and very importantly, saves my time because I don't wanna spend my whole off days and holidays in kitchen. So thought of sharing my little knowledge about easy cooking in this busy world. That's why I'm here. :) ( Don't forget to brush your teeth after dinner. ;-)
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Comments

Polite Nancy
Polite Nancy @cook_3585036
June 14, 2015 15:52
Recipe is looking great i'll definitely try this.After that tell you result. B-)
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