
Easiest meatloaf ever

Michelle Brink @cook_9656886
Cooking Instructions
- 1
Preheat oven to 350 degrees F
- 2
Spray 9 by 13 inch baking pan with nonstick spray
- 3
Break meat apart into chunks & drop in pan. Add egg & Frank's red hot to water & blend with a fork
- 4
Add stuffing mix, Frank's red hot and egg water mix to pan add 1/2 cup mozzarella to pan blend together with hands or large fork or spatula (as my mom says, "smoosh" it together). After mixing, form into a loaf in the center of pan.
- 5
Bake for 45 minutes then take it out of the oven and add the other 1/2 cup of mozzarella on the top of the meatloaf put back in oven and cook for another 5-10 mins or until the cheese looks a little browned
- 6
Wait for it to cool down then serve and eat
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I have made this many times, and it turns out perfect every time..I love that it doesn't require guesswork! The consistency is always perfect, and thanks to the spices in the stuffing mix, it tastes amazing...Its always a great hit for my family when I make it, with no leftovers. 7sunshine6 -
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