
Easiest meatloaf ever
Easiest meatloaf ever
Steps
- 1
Preheat oven to 350 degrees F
- 2
Spray 9 by 13 inch baking pan with nonstick spray
- 3
Break meat apart into chunks & drop in pan. Add egg & Frank's red hot to water & blend with a fork
- 4
Add stuffing mix, Frank's red hot and egg water mix to pan add 1/2 cup mozzarella to pan blend together with hands or large fork or spatula (as my mom says, "smoosh" it together). After mixing, form into a loaf in the center of pan.
- 5
Bake for 45 minutes then take it out of the oven and add the other 1/2 cup of mozzarella on the top of the meatloaf put back in oven and cook for another 5-10 mins or until the cheese looks a little browned
- 6
Wait for it to cool down then serve and eat
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