Boil potatoes and mash

Mix haldi powder and salt and wheat flour

Mix well and make dough

Tuver ginger garlic Mirchi all make rough crush.

Put kadai and oil make tadka.

Add tuver paste and add salt and Garam masala.

Cook for 4 min.

Make small size puri of potato dough.

Put stuffing in it

Cover all make a shape of kachori

Put oil on tawa

And shallow fry all kachori

Now assemble the chat

Put kachori in dish pore sweet curd and sev chilli powder spring onion.

Add Now ready to serve.

Enjoy