Jau Dalia veggies khichadi (barley veg pulav)

Name: Jau Dalia veggies khichadi (barley veg pulav)
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup broken barley (jau Dalia); 1/2 cup peas (mutter); 1/4 cup snow peas; 1/2 cup carrots chopped; 1/2 tsp cabbage chopped; 1 onion chopped; 2 green chillies finely chopped; 1/2 tsp Red pepper; 1/2 turmeric powder; to taste Salt; Oil for tempering; leaves Green coriander

Vimmi Bhatia @Vimmi2708

Ahmedabad

#cookingwithkids

Barley known as jau/juvar is called king of cereals. It is benefitial for skin, blood pressure, cancer, arthritis & for loose weight. It can be eaten in breakfast /lunch or dinner. Barley pulav is full of nutritions.

#cookingwithkids

Vimmi Bhatia @Vimmi2708

Saved

Ingredients

15 minutes

4 servings

1 cupbroken barley (jau Dalia)
1/2 cuppeas (mutter)
1/4 cupsnow peas
1/2 cup carrots chopped
1/2 tsp cabbage chopped
1onion chopped
2green chillies finely chopped
1/2 tspRed pepper
1/2turmeric powder
to tasteSalt
Oil for tempering
leavesGreen coriander

Saved

Steps

15 minutes

1

Dry Roast barley in a pressure cooker until golden.
2

Heat oil in a pressure cooker. Add mustard seeds. Once crackled add onions. Saute it. Once translucent add all vegetables, red chilli powder, turmeric powder & salt. Saute for 1 minute.
3

Add barley Dalia. Mix well. Saute for 1-2 minutes. Add 3 cup water. (or as per thick Ness)
4

Cook it until 2-3 whistles on medium flame. Switch off gas. Let it cool.
5

Open the pressure cooker. Serve hot with curd or tomato sauce.

Saved

Cooksnaps

Saved

Vimmi Bhatia @Vimmi2708

on November 18, 2017 17:15

Ahmedabad

My you tube channel :https://www.youtube.com/channel/UCSNFbL42hdtAraSQ5iQQN-gMy fb page :https://www.facebook.com/Vimmis-kitchen-839746622855793/Join my Facebook group :https://www.facebook.com/groups/665249183685141/?ref=sharePlease like our restaurant pagehttps://www.facebook.com/dhaba.cafe.motera/

Similar Recipes

More Recipes

Khatti Mitthi Tuver Dal

pinal Patel
Summer Special Raw Mango + Lauki Thepla

Krishna Dholakia
Mango Float Filipino Dessert

Madhumita Bishnu
Kaleji (Eid Ul Azha Special)

Ghazala Naeem
Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄

Aunty Eiko's international cuisine experience
Rice Cooker Matcha Sponge Cake with Matcha Custard

Hiroko Liston
Whole Egg Custard

Hiroko Liston
Bánh Gan

Tran Truong
Melted Chocolate Cake

Nicky
Golden Crunch Rollers ✨

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Edible Cookie Dough

Add me on my new account Noora Cookpad
Lasagna

kris_13
Tori's Crockpot Enchilada Soup

battereddonut
Asian Dumplings, boiled

Lamiaa Aboushady
Pumpkin Pie

ernie.vilminot
Baingan bharta (smoked eggplant with spices)

Priya Sahani 271995
Roasted Malai Seviyan

Neelam Chopra
Chicken Chilli

Jigisha Satra
Home made doughnuts

stela
Tangy and spicy mirchi

Monica Mona
Grilled chicken wings

Octavia
Tori's Crockpot Enchilada Soup

battereddonut
Samosa

okush
Chinese Egg Fried Rice

Bethica Das
Bread Chat

Mamta Agrawal

Jau Dalia veggies khichadi (barley veg pulav)

Jau Dalia veggies khichadi (barley veg pulav)

Ingredients

Steps

Cooksnaps

Comments

Similar Recipes