Matar wali tadka khichdi
Anamika Saxena @cook_9262278
Steps
- 1
Arhar dal mung dal aur chawal ko 30 minute tak bigho de.
- 2
Arhar dal mung dal aur chawal ko boil karein 2 siti aane tak.
- 3
Ek pan me ghee garam karein jeera dale.
- 4
Pyaaz dalkar bhune.
- 5
Matar aur tamatar dalke bhune.
- 6
Haldi aur mirch powder dale.
- 7
Ab boil ki huyi khichdi me ye tadka upar se dalenge.
- 8
Garma garamserve karein khichdi papad ke sath.
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https://cookpad.wasmer.app/us/recipes/3714807







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