Chips masala

Name: Chips masala
Total time: 300 s
Yield: 2 people
Cuisine: Kenyan
Ingredients: Chips; Onion; Tea masala; Ginger crushed; Garlic crushed; Oil; Tomato sauce; Chili sauce; Salt; Parsley dried; Rose Mary leaves for aroma

eric Kimathi @cook_9488230

Isiolo

Tired of eating plain chips

eric Kimathi @cook_9488230

Isiolo

Tired of eating plain chips

Saved

Ingredients

5 minutes

2 people

Chips
Onion
Tea masala
Ginger crushed
Garlic crushed
Oil
Tomato sauce
Chili sauce
Salt
Parsley dried
Rose Mary leaves for aroma

Saved

Steps

5 minutes

1

Take medium saucepan and heat
2

Add oil and chopped onion don't over cook
3

Add all the other ingredients including salt and stir the mixture till they all bonds
4

Add chips and stir completely till chips its covered with the ingredient
5

Remove from heat and serve while hot
6

Enjoy with your favourite vegetable