Veg seek kebab

Name: Veg seek kebab
Cuisine: Indian
Ingredients: 200 gm aaloo boiled & grated; 100 gm cabbage shredded; 100 gm French beans finely chopped; 50 gm capsicum finely chopped; 50 gm hara pyaz finely chopped; as per your test Salt; 1 tbsp ginger garlic paste; 1 tbsp coriander cumin powder; 1 tbsp garammasala; 1 tbsp chat masala; 1 tbsp besan; Oil for shallow frying; Some raisins finely chopped; Some cashew nuts finely chopped; Green chilli ( finely chopped); Green peas boiled

Suhani Vaibhav Saxena @cook_9655523

Veg seek kebab

Suhani Vaibhav Saxena @cook_9655523

Saved

Ingredients

200 gmaaloo boiled & grated
100 gmcabbage shredded
100 gmFrench beans finely chopped
50 gmcapsicum finely chopped
50 gmhara pyaz finely chopped
as per your testSalt
1 tbspginger garlic paste
1 tbspcoriander cumin powder
1 tbspgarammasala
1 tbspchat masala
1 tbspbesan
Oil for shallow frying
Some raisins finely chopped
Some cashew nuts finely chopped
Green chilli ( finely chopped)
Green peas boiled

Saved

Steps

1

Sab se pehle sb veggies (aaloo ko chorkr) ko lenge
2

Ek pan me oil dal kar besan ko halka sa bhoonenge fir usme sb veggies ko dal denge usme boiled peas b dal kar halka mash krenge
3

Fir us sb ko ek mixing bowl me lenge usme grated aaloo dal denge
4

Fir usme coriander cumin powder ginger garlic paste garammasala chat masala or namak green chilli raisons or cashew ko dal denge
5

Fir us mixture ke roll bana kar 15 -20 min refrigerat krenge
6

Ek pan me oil dal kar roll ko dono taraf se sek lenge
7

Jab wo sik jaye to unko ek plate me nikal kar uper se pyaz or hare pyaz ki leafes dal kar garnish krenge

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Cooksnaps

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Suhani Vaibhav Saxena @cook_9655523

on November 22, 2017 07:32

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