Boil 4 cups of water in a sauce pan

Add flour and stir with a wooden stick and cover with a lid. Cook for at least five minutes and ugali is ready to be served as hot.

Cut the onions and shallow fry them.

Add the sukuma wiki and fry them for a while covered with a lid. And its ready to be served

Put beef in a sauce pan at a low heat while coved with a lid

After 3min add onions and oil to fry them together.

Add the tomatoes and fry them together and don't let the tomato juice to dry.

Add mchuzi mix and salt and stir and cover with a lid.

Add some few water for stew and cover with a lid and let it boil.

And its ready to be served.