This is a simple way of enjoying sweet potato or yam leaves without the hassle of stir-frying! Delicious :) I just had to chop off a little part of the stems as the rest of the leaves and stalks were quite tender.

Daigaku Imo is a traditional and a very popular snack in Japan.Usually fried sweet potatoes are coated with sugar,This time, I will introduce you to a healthy Daigaku Imo candy that you can make without frying.#mycookbook

The shrimp mixture from my previous recipe "Pork floss shrimp roll" will be reused for cooking sweet potato leaves. So keep them if you have leftover shrimp mixture. You can replace sweet potato leaves with kangkong. For easy reference, I will duplicate the steps for making the shrimp mixture.

Today I will show you how to make easy delicious healthy mashed sweet potatoes with dry peas and roasted tofu. This will be one of the great healthy fall recipes vegetarian to share on your thanksgiving table but is equally delicious all through the year and any night of the week. Mashed Sweet potatoes with dry peas are a great substitute for traditional mashed potatoes, so creamy smooth and so satisfying with every bite. #thanksgiving #sides #dinner

There were some sweet potato leaves with tender shoots in the garden, and I was craving a taste of home. In just a few minutes, I had a small plate of sautéed sweet potato leaves with garlic ready to enjoy.Week 3: pork, sweet potato leaves, papaya

I've told you about my misfortune... never again potatoes... Kapodistrias went through so much trouble to bring them and make Greeks love them, and my heartless doctor cut them out for me... sniff... he says I can only eat sweet potatoes... what can I do, poor me... sweet potatoes...Joking aside, this is a very nice and tasty dish, either as a main course or as a side dish. It pairs well with some aged graviera cheese or the incomparable feta!!!

★★★ Hall of Fame Recipe ★★★ Over 1100 reviewsSweet and gentle flavor＊Just simmer for an easy dish＊Great for lunchboxes too♪Origin of this recipeA sweet and delicious sweet potato recipe♪

its a very simple and tasty dish i love making it to my kids

This is the recipe I've been using for 15 years.Water will collect on the lid, so wipe it off when you remove it. When cooled, the surface will harden like candy. (If it is a hot day, chill in the refrigerator). If you eat the potatoes while hot, you will burn yourself, so be careful. Recipe by annkoronn

I was given a bunch of sweet potatoes for helping out at a sweet potato digging contest. I wondered if there was a way to make easy candied sweet potatoes without oil and few dishes to wash.This easy recipe only requires cutting and mixing!Using a lot of sugar makes the potatoes even crispier. Recipe by Sakura

I had some sweet potato mixture left over, so I tried rolling them around in cocoa and that's how I came up with this.The sweetness and softness of the sweet potato varies with each one so add just a little honey and milk at a time.You might get addicted to the gentle sweetness of honey. Recipe by Shuzuka