Ek pan mein water, sugar, elaichi, food colour, saffron daal kar ak ubaal lagaye or thanda hone de.

Kadai mein gee daal kar gram Karein or bread ke side hata kar 4 pisses mein cut Karein.

Phir gee mein daal kar medium gas par dono taraf se ache se brown hone tak sake le.

Phir fry curry hui bread ko chasni mein dip karke foran nikaal le.

Ab ak plate mein desiccated coconut daal kar chasni mein dip curry hui breads ko usme acche se coating kar le dono taraf se.