Ak karai mein milk daal kar gram Karein or jab tak pakaye ki milk pakh kar 1/3 na rah jae.

Ab 1 katori mein lemon juice or 2 spoon water daal kar mix Karein or gram milk mein daal kar lagataar chalate rahein jab tak ki milk daane daar na ho jae.

Jab milk daane daar ho jae to gas ko medium kareke lagataar chalte rahein or sugar,elaichi powder bi daal kar mix Karein or jab tak pakye milk light brown or gadha na ho jae. Phir gas band kar de.

Ab ak bowl laker usme gee se coating Karein or Garde milk ko bowl mein daal kar set kar 24 Hours ko rakh de.

Ab knife se sides se kinaro ko cut Karke ak plate mein nikaal le or apni maan pasand shape mein cut kar le.