Aloo ki kheer

Name: Aloo ki kheer
Cuisine: Indian
Ingredients: 3-4 Allo (kasa hua); 2 tsp ghee; to taste sugar according; 1-2tsp elaichi powder; 2 tsp nariyal (Kasa); badam, kaaju, (chopped) garnish ke liye; 2 ltr Milk full cream; 2-3 tsp condensed milk; 1 tsp khismish

Meenakshi Verma @Meenakshi_cooks

Sahibabad Gzb

#Anniversary

Meenakshi Verma @Meenakshi_cooks

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Ingredients

3-4Allo (kasa hua)
2 tspghee
to tastesugar according
1-2tspelaichi powder
2 tspnariyal (Kasa)
badam, kaaju, (chopped) garnish ke liye
2 ltrMilk full cream
2-3 tspcondensed milk
1 tspkhismish

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Steps

1

Aalu ko kas kar 10-12 minutes ke liye paani mein soak kar rakhein phir isko chhalni mein dal extra paani nikale and ek pan mein ghee dale aalu ko soft hone tak sim gas par bhune and ek bowl nikal le
2

Pan mein milk dal boil hone de sim gas karein and aalu dale thik hone tak pakayein isme sugar add karein 7-8 minutes pakayein jab kheer ban jaye to isme condensed milk dal 3-4 minutes pakayein khismish add karein
3

Elaichi powder and dry fruits s garnish karein ready hai aalu ki kheer