Steps
- 1
Preheat oven to 400°F.
- 2
Saute garlic on medium heat for 30 seconds. Add diced tomatoes and half of the parsley.
- 3
Reduce heat and simmer for 10 minutes. Add shrimp and continue cooking 5 minutes.
- 4
Place shrimp into baking dish; sprinkle with cheese.
- 5
Bake for 10 minutes. Remove and top with remaining parsley, lemon juice, and black pepper.
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