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Chicken Stew
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A picture of Chicken Stew.

Chicken Stew

Esther Orims
Esther Orims @cook_8898927
Lagos

Chicken Stew

Esther Orims
Esther Orims @cook_8898927
Lagos
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Ingredients

25mins
8 servings
  • 1 kgchicken
  • 4 piecetatashe(blended)
  • 5habanero pepper(blended)
  • 1onion bulb(chopped)
  • 4 pieceturmeric(crushed)
  • 2knorr cube
  • 8big fresh tomatoes(blended)
  • 5 clovegarlic(crushed)
  • 1 cupvegetable oil
  • to tastesalt
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Steps

25mins
  1. 1

    Wash chicken well and put in clean pot,add salt, 1 knorr and little of the chop onion and pepper and heat for 15min

  2. 2

    Get another clean pot place on heat add vegetable oil after 2 min add onion and all the blended ingredient allow for 10min or there about

  3. 3

    Do not stir until water dries up, add salt, knorr cube and curry powder and any other spice of your choice; add the parboiled chicken

  4. 4

    Add the meat stock if there is still any left and allow is simmer on low heat for 5 minutes, turn off heat and serve

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Esther Orims
Esther Orims @cook_8898927
on December 05, 2017 22:59
Lagos

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