combine 3 cups of flour, yeast, sugar's and shortening.

mix in water and salt and knead for 10 minutes.

grease bowl and allow dough to rise 1 1/2 hour

cut dough in half and stretch out into a loaf. cut into 12 pieces and roll each piece lightly with fingers spread out and cup downward.

place each roll into baking pan. cover with dry cloth and let rise another 1 hour.

place told into preheat 400°F oven and bake for 20 minutes.

lightly spread stick of butter on top of hot rolls