Coconut barfi
coconut barfi is a traditional sweet in India prepared during festivals. It is made with milk, scraped coconut & sugar.
Coconut barfi
coconut barfi is a traditional sweet in India prepared during festivals. It is made with milk, scraped coconut & sugar.
Open in Cookpad AppSteps
- 1
Heat a pan on medium heat.
- 2
Add coconut,sugar, ghee & milk in it.
- 3
Cook & stirring continuously till the mixture become thick.
- 4
Add food colour and cardamom powder. mix it properly.
- 5
Remove the heat.
- 6
Grease the thali with ghee and pour the mixture on it & spread evenly.
- 7
When it cools cut in to squares and serve.
- 8
Garnish it with almonds or whatever you want.
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