Jain Rajma masala

Name: Jain Rajma masala
Cuisine: Indian
Ingredients: 1 tbsp oil; 1/2 tsp jeera; 1/2 tsp heeng; 2 tbsp gobi ka white part grated; 3 pieces tomatoes crushed; 1 tsp green chilli; 2 tsp rajma masala; 1/4 tsp chatmasala; 1 tsp dhaniya powder; 1/2 tsp haldi; 2 tsp lal mirch powder; 1 tsp kitchen king masala; 1 tbsp malai; 1 tbsp ghee; Grated ginger for garnishing

Babita Kothari @cook_9748727

#anniversary post24

Babita Kothari @cook_9748727

#anniversary post24

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Ingredients

1 tbspoil
1/2 tspjeera
1/2 tspheeng
2 tbspgobi ka white part grated
3 piecestomatoes crushed
1 tspgreen chilli
2 tsprajma masala
1/4 tspchatmasala
1 tspdhaniya powder
1/2 tsphaldi
2 tsplal mirch powder
1 tspkitchen king masala
1 tbspmalai
1 tbspghee
Grated ginger for garnishing

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Steps

1

Pan me pehle oil, jeera,heeng gobi ka safed bhag ghesha hua adrak sek le,3 tomatoes crush kia hua daal le namak dale cook karein 5 min tak..ab hari mirch dale kati hui ab ek ek kar ke sara masala daalle ek do min cook kar le..gas band kar ke malai dale ghee dale grated adrak se sajakar serve karen.