Stuffed Capsicum

Name: Stuffed Capsicum
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 nos green Capsicum (cut into 2); 1 medium onion chopped; 2 potatoes boiled and mashed; 1 cup grated cottage cheese (paneer); 1 green chillies finely chopped; 1 teaspoon cumin seeds; to taste Salt; 1 teaspoon red chilli powder; 1 teaspoon coriander powder; 1/2 teaspoon garam masala powder; 1/2 teaspoon turmeric powder; 2 tablespoons finely chopped coriander leaves; 2 tablespoons cooking oil; 2 cubes grated cheese; Chat masala for sprinkle

Saba Firoz Shaikh @sabaskitchen

Malad (West), Mumbai

These potatoes stuffed capsicum taste delicious, this can be served in side meal. You can baked this in oven.

Saba Firoz Shaikh @sabaskitchen

Malad (West), Mumbai

These potatoes stuffed capsicum taste delicious, this can be served in side meal. You can baked this in oven.

Saved

Ingredients

30minutes

2 servings

4nos green Capsicum (cut into 2)
1medium onion chopped
2potatoes boiled and mashed
1 cupgrated cottage cheese (paneer)
1green chillies finely chopped
1 teaspooncumin seeds
to tasteSalt
1 teaspoonred chilli powder
1 teaspooncoriander powder
1/2 teaspoongaram masala powder
1/2 teaspoonturmeric powder
2 tablespoonsfinely chopped coriander leaves
2 tablespoonscooking oil
2 cubesgrated cheese
Chat masala for sprinkle

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Steps

30minutes

1

Heat 1 tablespoon oil in pan and add cumin seeds when it stop spluttering.
2

Add onion and saute on high flame for minute.
3

Add salt, red chilli powder, turmeric powder, coriander powder, garam masala powder and mix it well.
4

Add mashed potatoes and mix it. Add cottage cheese and mix it well.
5

Add coriander leaves and mix it, switch off the flame.
6

Stuff filling in capsicum, put some grated cheese on stuffed Capsicum.
7

Heat 2 tablespoons cooking oil and cook stuffed capsicum
For 5 minutes on low flame.
8

Serve hot Sprinkle some chat masala.
9

Ready to eat.