Aloo Chat

Name: Aloo Chat
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 2 potatoes (cut into medium small pieces); 1 cup sugar+ 1 1/2 cup water; 1 cup tomato hot n sweet ketchup; 1 teaspoon cumin powder; 1 teaspoon mango powder; 1/4 teaspoon black salt; 1 tablespoon fresh chopped coriander leaves; Barikh sev for topping; Oil for deep fry

Saba Firoz Shaikh @sabaskitchen

Malad (West), Mumbai

Aloo Chat in new style, i used tomato ketchup for syrup

Saba Firoz Shaikh @sabaskitchen

Malad (West), Mumbai

Aloo Chat in new style, i used tomato ketchup for syrup

Saved

Ingredients

30minutes

3 servings

2potatoes (cut into medium small pieces)
1 cupsugar+ 1 1/2 cup water
1 cuptomato hot n sweet ketchup
1 teaspooncumin powder
1 teaspoonmango powder
1/4 teaspoonblack salt
1 tablespoonfresh chopped coriander leaves
Barikh sev for topping
Oil for deep fry

Saved

Steps

30minutes

1

Heat oil in wok fry all pototo pieces until turn into soft.
2

Heat another deep pan add sugar n water cook it for 3 minutes on medium flame
3

Add ketchup, cumin powder, fennel powder, mango powder, black salt and mix well, cook for 5minutes on low flame till the syrup get shiny.
4

Take it in plate pour syrup n mix well
Garnish with coriander leaves n sev
Sprinkle pinch of cumin powder.
5

Serve this lovely aloo chat to your family and friends