Rinse and clean the spinach thoroughly, chop it and place it in a bowl

Finely chop your onion, and pour cooking oil and start to fry to the onion

Stir and pour the spinach and don't cover the pot and let it cook

While cooking, in a small cup pour your flour and cream of mushroom and stir it, then pour it over your spinach and let it simmer

Ready to be enjoyed