Cream Spinach

Name: Cream Spinach
Total time: 3600 s
Yield: 5 servings
Cuisine: South African
Ingredients: 3 bunches (1 large packet) spinach; 1 onion; 50 g Cream of Mushroom; 125 ml milk; 2 tbs flour; Cooking oil to fry

Tokelo Mokoatle @cook_8277203

Cream Spinach

Tokelo Mokoatle @cook_8277203

Saved

Ingredients

1 hour

5 servings

3 bunches (1 large packet)spinach
1onion
50 gCream of Mushroom
125 mlmilk
2 tbsflour
Cooking oil to fry

Saved

Steps

1 hour

1

Rinse and clean the spinach thoroughly, chop it and place it in a bowl
2

Finely chop your onion, and pour cooking oil and start to fry to the onion
3

Stir and pour the spinach and don't cover the pot and let it cook
4

While cooking, in a small cup pour your flour and cream of mushroom and stir it, then pour it over your spinach and let it simmer
5

Ready to be enjoyed