A picture of Cream Spinach.

Cream Spinach

Tokelo Mokoatle @cook_8277203

Cream Spinach

Tokelo Mokoatle @cook_8277203

Saved

Ingredients

1 hour

5 servings

3 bunches (1 large packet)spinach
1onion
50 gCream of Mushroom
125 mlmilk
2 tbsflour
Cooking oil to fry

Saved

Steps

1 hour

1

Rinse and clean the spinach thoroughly, chop it and place it in a bowl
2

Finely chop your onion, and pour cooking oil and start to fry to the onion
3

Stir and pour the spinach and don't cover the pot and let it cook
4

While cooking, in a small cup pour your flour and cream of mushroom and stir it, then pour it over your spinach and let it simmer
5

Ready to be enjoyed

Saved

Cooksnaps

Saved

Tokelo Mokoatle @cook_8277203

on December 11, 2017 15:46

Comments

Similar Recipes

More Recipes

80th Independence day tricolour vegetable upma mutter(green)tomato,(red)suji (white colour)

Usha Ravishankar
Simple Chocolate Lava Cake

Best Cooker
Assam-Style Labra (Mixed Vegetable)

Namrata sarmah
Heart Shaped 3 Layers Tricolor Dhokla Savory Cake - 80th Independence Day Special

Manisha Sampat
Ferrero rocher dates

Jigisha Modi
Healthy Tricolour Paneer & Veggie Bread Pockets 🧡🤍💚

Rosalyn John
Vermicelli(Seviyan)veg pancake

Laju Gehani
Coco biscuits

Kulsoom Bukhari
Banana Halwa

Deepa Rupani
Crispy and chicken

Masinde6473
Big Brunch Shakshouka

x
Crockpot Honey Sesame Chicken

Amber
Creamed Peas (and sometimes carrots)

StephieCanCook
Crockpot Beef Stroganoff

Amber
Zuppa Toscana Soup

Katie
Raisin buns - home baking with fun!

Harune H
Vegetable biryani

Ruchi Goyal
Paneer ka khurma

Nilu Singh
Texas Tommy Hot Dogs

𝓗𝓪𝓼𝓷𝓸𝓸𝓻
Condanse milk

Rachna Gupta
Litchi Strawberry Cooler

Sarika Narang
French fries

Vishaka Joshi
Rabri coin

Nisha Srivastava
Mix Veg

Sneha Soni
Stuffed Potato

Mohini Awasthi