Steps
- 1
Paneer ko finger shape me cut karein,fir is me haldi powder,mirch powder,salt or kali mirch powder or chat masala dal kar mix karein.
- 2
10minute ke liye rakh de.
- 3
Ek bowl me maida or corn starch,salt or kalimirch powder dale or pani dal kar batter banayein
- 4
Paneer ke fingers ko maide ke batter me dip karein or bread crums me lapet kar fry karein
- 5
Golden brown hone par dish out karein.
- 6
Garma garam fingers ko sauce or chutney ke sath serve karein.
Similar Recipes
More Recipes
-

Amazing Foodies
-

Insect Guy -

Chickpea Curry with Ground Insects
Insect Guy -

Green Bean Stir Fry with Insect Powder
Insect Guy -

Shital Jataniya
-

Jhatpat Street Styled Sabzi-Paneer Ghotala 😋
Anoli Vinchhi
-

Nikita Singhal
-

ZMA
-

chef Nidhi Bole
-

A-Bomb
-

fenway
-

Elisa
-

Elisa
-

Mercie mugo
-

Nidhi Sharmaa
-

Poonam Saraswat
-

My children can hardly swallow EBA if not with draw soup
Anthonia Madogwe -

Crispy karela pooris (bittergourd)
Vanika Agrawal
-

Niharika Jalan
-

madhuri -

Usha Joshi
-

Unpretentious High Octane Chili!
Todd Holaday -

Shashi Bist Chittora
https://cookpad.wasmer.app/us/recipes/3850972








Comments